MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Tapioca Cream Pudding
 Categories: Family
      Yield: 6 servings
 
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      1    Egg
      4 tb Sugar
    1/8 ts Salt
      2 c  Milk
      3 tb Tapioca
    3/4 ts Vanilla
 
  Separate egg; beat white until foamy. Add 2 Tbsp sugar gradually and
  beat to soft peaks. Cook and stir 2 tbsp sugar, egg yolk, salt, milk
  and tapioca to full boil. Very slowly add beaten white, stirring
  rapidly to blend. Add vanilla. Let stand co
 
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