MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Irish Soda Bread
 Categories: Quickbreads
      Yield: 1 Servings
 
      2    1/2 Cup Flour
    1/2 c  Sugar
  1 1/2 ts Baking powder
    3/4 ts Salt
    1/2 c  Butter unsalted
      1 c  Raisins
      1 ts Caraway seeds
      1 lg Egg
      1    1/4 Cup Buttermilk
    1/4 c  Sour cream
 
  Preheat oven to 350
  
  Butter a 9 inch round cake pan. Sift together the dry ingredients.
  Using a food processor with steel blade or a pastry cutter, cut the
  butter into the flour mixture until it resembles small peas. Blend in
  the raisins and caraway seeds. Beat the egg, buttermilk and sour
  cream together until blended. Stir the egg mixture into the dry
  mixture til just blended. Transfer the batter to the pan and bake for
  50-55 minutes, until a toothpick inserted inserted in the center
  comes out clean.
  
  From The Cereal Murders by Diane Mott Davidson
  
  Typed by Helen Peagram By fatfree-request@fatfree.com on Jun 16, 1997
 
MMMMM