MMMMM----- Meal-Master Recipe

      Title: Chinese Doughnuts
 Categories: Doughnuts
      Yield: 12

           Flour 2 cups
           Sugar 1 Cup
           Egg 1
        pn Salt
           Milk for Mixing
           Butter 2 Tablespoon
           Baking Powder 2 teaspoon

  Preparation Time: 20 mins for Preparation and 20min for Cooking 
  
  Add Sugar, Egg, Salt, Butter and Baking powder to the flour. Make 
  a soft Dough as for pies and pizzas. Roll it into a flat sheet. 
  Cut it with a Doughnut Cutter. Fry it in Oil till it is golden 
  Brown in Colour. You can sprinkle chocolate sauce on it if you 
  like. Serve hot. 
  
  From the Kitchen of sanakhatri From: Nazir Jesri 
  <jesri@feist.Com> Date: Wednesday, August 04, 1999 10:49 MM by H 
  Peagram

  Exported from Home Cookin 4.8  (http://www.mountain-software.com)

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