-------------- * Easy Recipe Deluxe Export Format 1.3 * --------------

           Title: Grandma Clark's Sweet Roll Dough
       Recipe By: 
        Category: Yeastbreads; Family
 Main Ingredient: 
   Cuisine Style: 
           Yield: 2 Servings
Preparation Time: 0:00
    Cooking Time: 0:00

  [Amount] [Measure]    [Ingredient (or Header)] -- [Preparation]
---------- ------------ ----------------------------------------------
                        MM BY HELEN PEAGRAM
         2 package      Yeast, quickrise
       1/2 cup          Margarine
     1 1/2 cup          Milk
         2 tsp          Salt
       1/2 cup          Sugar, plus
         2 tsp          Sugar
         7 cup          Flour
         2              Eggs

[Preparation]
Combine yeast, sugar, salt and 5 cups flour. Mix milk and marg. Heat
in microwave 90 seconds. Stir milk and marg to melt marg. Milk should
be about 125 degrees. Stir milk mixture into flour mixture. Add
beaten eggs. Knead and add flour til smooth and elastic and not
sticky. Let rest 10 minutes, covered. Form into desired shapes with
filling and cover. Let rise 60-90 minutes til double. Bake at 375
25-35 minutes til done.

WFCC Helen Peagram

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