-------------- * Easy Recipe Deluxe Export Format 1.3 * --------------

           Title: My Chili Sauce
       Recipe By: 
        Category: Family; Canning; Relishes
 Main Ingredient: 
   Cuisine Style: 
           Yield: 6 Servings
Preparation Time: 0:00
    Cooking Time: 0:00

  [Amount] [Measure]    [Ingredient (or Header)] -- [Preparation]
---------- ------------ ----------------------------------------------
*********************** MMMMMMM BY HELEN PEAGRAM ***********************
         9              Tomatoes, ripe, peeled
         1              Onion, chopped fine
         1 cup          Brown sugar
         1 tbsp         Salt
         1 tbsp         Ginger
         1 tbsp         Cinnamon
         1 tbsp         Allspice
         1 cup          Vinegar
         2              Red peppers, chopped fine

[Preparation]
Put everything in a large kettle and boil until thick, stirring often
so it doesn't stick. Put in sterilized jars and seal. Boiling takes a
couple of hours until it is goodand thick.

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