-------------- * Easy Recipe Deluxe Export Format 1.3 * --------------

           Title: My Browned Pumpkin
       Recipe By: 
        Category: FAMILY; MINE; PIES
 Main Ingredient: 
   Cuisine Style: 
           Yield: 2 Servings
Preparation Time: 0:00
    Cooking Time: 0:00

  [Amount] [Measure]    [Ingredient (or Header)] -- [Preparation]
---------- ------------ ----------------------------------------------
         1 small        Pumpkin

[Preparation]
Bake the pumpkin till tender in the oven at 350.

butter a heavy cast iron frying pan and cooking the pumpkin over
medium heat, stirring and turning so all parts dry properly. Keep
this up til it is reduced and slightly browned.  I start with 2 cups
and end up with 1 1/2 cups of wonderful nutty browned pumpkin.  If
recipe calls for a little more than 1 1/2 cups just start with 1/2
cup more than called for and follow the above instructions.

- - - - - - - - - - - http://www.wensoftware.com - - - - - - - - - - -