-------------- * Easy Recipe Deluxe Export Format 1.3 * --------------

           Title: Jim's All Bran Bread
       Recipe By: 
        Category: Quickbreads; Peagram; Family
 Main Ingredient: 
   Cuisine Style: 
           Yield: 4 Servings
Preparation Time: 0:00
    Cooking Time: 0:00

  [Amount] [Measure]    [Ingredient (or Header)] -- [Preparation]
---------- ------------ ----------------------------------------------
*********************** MMMMMMM BY H. PEAGRAM ***********************
         4 oz           All bran cereal
        12 oz           Tea, hot and strong
         1              Egg
        12 oz           Cake and pastry flour
         1 tsp          Baking powder
         6 tbsp         Golden Syrup
        12 oz           Mixed dried fruit
         1 pinch        Salt

[Preparation]
In a large bowl, mix dried fruit and All Bran.  Pour hot tea over this
mixture and let stand, covered, overnight.

In the morning, add egg, flour, salt and syrup, and mix.

Divide between 2 well greased loaf pans.  Bake in a 350 degree oven
for 40-60 minutes.  Leave to cool slightly in pans and then turn out.

Will taste better if tightly wrapped and put in tins - almost
resembles a malt loaf.  Serve sliced and buttered.

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