-------------- * Easy Recipe Deluxe Export Format 1.3 * --------------

           Title: Apple Cinnamon Bread
       Recipe By: 
        Category: ABM; YEASTBREADS
 Main Ingredient: 
   Cuisine Style: 
           Yield: 1 Serving
Preparation Time: 0:00
    Cooking Time: 0:00

  [Amount] [Measure]    [Ingredient (or Header)] -- [Preparation]
---------- ------------ ----------------------------------------------
************* MMMMM SMALL  ************ ***********************
       1/2 cup          ;water
     2 1/2 tbsp         Apple juice
                        Concentrate
       1/4 cup          Applesauce
       1/2 tsp          Cinnamon
         2 tsp          Sugar,brown
       1/4 tsp          ;salt
         1 cup          Flour,whole wheat
     1 1/2 tbsp         Vital
                        Gluten -- optional
         1 cup          Flour,bread
         1 tsp          Yeast
************* MMMMM MEDIUM  ************ ***********************
       3/4 cup          ;water
     3 3/4 tbsp         Apple juice
                        Cocentrate
       1/3 cup          Applesauce
       3/4 tsp          Cinnamon
         1 tbsp         Sugar,brown
       1/3 tsp          ;salt
     1 1/2 cup          Flour,whole wheat
         2 tbsp         Vital gluten -- optional
     1 1/2 cup          Flour,bread
     1 1/2 tsp          Yeast
************* MMMMM LARGE  ************ ***********************
         1 cup          ;water
         5 tbsp         Apple juice concentrate
       1/2 cup          Applesauce
         1 tsp          Cinnamon
     1 1/3 tbsp         Sugar,brown
       1/2 tsp          ;salt
         2 cup          Flour,whole wheat
         3 tbsp         Vital gluten
         2 cup          Flour,bread
         2 tsp          Yeast

[Preparation]
Pats comments.... "This bread is really good. It can be used on
the timer. On my Panasonic I use the regular cycle, but with the
light crust due to all the juices in it. Makes a beautiful high
rising loaf with a warm cinnamon color. Definitely use the vital
gluten as it rises much better. I use frozen apple juice
concentrate. You could also add raisins or chopped apples, either
fresh or dried, or even nuts might be nice. Fits McD beautifully,
don't you think?!"

From Donna German's Book III Posted by Pat Ballard MGFN03A on
Prodigy MM by J.Duckett1 (Kat)

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